Gut-Friendly-Formula
The Cleanest Fermented Superfood for Your Gut and Body.
100% plant-based. Naturally fermented. Free from additives.
Clean Nutrition
100% Plant-Based
Real Food
Not a Supplement
Family-Safe
Kids to Seniors
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Above 1kg Orders
Product For Your Gut
MISO Powder – 30-Day Supply 1kg
Daily fermented blend for digestion, energy, sugar & weight control.
Mix into smoothies, water, dosa batter, or soups.
✅ The Cleanest Fermented Superfood for Your Gut and Body.
MISO is 100% plant-based and made only from Indian beans — nothing else. No maltodextrin. No whey. No soy protein isolate. No corn syrup. No preservatives. No added sugar. No synthetic vitamins. No artificial flavors or sweeteners. These beans are naturally fermented to become rich in antioxidants, fiber, protein, and micronutrients. Only real food that works for digestion, diabetes, PCOS, cravings, skin, energy, and more.
💡 Struggling with energy or digestion?
🔥 Start your MISO routine today.
Nutrifense Black Garlic – 90-Day Naturally Fermented, Peeled & Ready
Sweet, jelly-like black garlic cloves with zero garlic smell, gentle on your stomach and rich in naturally formed SAC, GABA, Cycloalliin and Pyroglutamic Acid.
Powerful Antioxidant Support
Helps protect cells from damage and supports long-term health
(S-Allylcysteine – SAC)Supports Heart & Blood Circulation
Helps maintain healthy blood flow and cholesterol levels
(Cycloalliin)Promotes Relaxation & Better Blood Pressure Balance
Supports calmness, stress reduction, and cardiovascular health
(GABA – Gamma Aminobutyric Acid)Gentle on the Stomach
No raw garlic burn, no strong smell — smooth, mildly sweet taste
How to Use MISO - Flexible Daily Nutrition
Just like your lifestyle. MISO Powder adapts. Whether you prefer sipping, blending or spooning — we’ve got a style that works for you.
Liquid
Semi-Solid
Colloidal
Dry Blend
About US
Why We Made MISO:
We wanted to help Indian families stay strong, prevent lifestyle diseases, and feel good through gut-focused daily nutrition. MISO is clean, natural, and real. It blends science with simplicity.
Why Fermentation Matters:
In Japan, fermented foods like miso paste and natto have been part of daily meals for centuries. They’re known to support long life, strong immunity, and digestive strength. MISO brings that same power to Indian kitchens — but with our own twist.
Inspired by Japanese fermentation. Made for Indian digestion.
We use Indian-grown beans and ferment them naturally for six months. The result? A smooth, gentle powder that helps balance sugar, reduce bloating, improve skin, and support weight loss — starting from your gut.
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MISO Powder: The Multi-Benefit Plant-Based Superfood
| Feature | MISO Powder | Whey Protein | Psyllium Husk | Probiotic Capsules | Green Superfoods |
|---|---|---|---|---|---|
| High Protein Content | Available in MISO Powder | Available in Whey Protein | Not available | Not available | Not available |
| Prebiotics (Naturally Fermented) | Available in MISO Powder | Not available | Not available | Not available | Available in Green Superfoods |
| Probiotics | Available in MISO Powder | Not available | Not available | Available in Probiotic Capsules | Available in Green Superfoods |
| Digestive Enzymes | Available in MISO Powder | Not available | Not available | Not available | Not available |
| Fiber Content | Available in MISO Powder | Not available | Available in Psyllium Husk | Not available | Available in Green Superfoods |
| Antioxidants / Polyphenols | Available in MISO Powder | Not available | Not available | Not available | Available in Green Superfoods |
| Gut Health Support | Available in MISO Powder | Not available | Not available | Available in Probiotic Capsules | Available in Green Superfoods |
| Versatile Usage in Indian Foods | Available in MISO Powder | Not available | Not available | Not available | Not available |
| Clean Label (No additives) | Available in MISO Powder | Not available | Available in Psyllium Husk | Not available | Not available |
Frequently Asked Question!
No, absolutely not. Our MISO Powder is made entirely from Indian pulses — including peanuts, chickpeas, peas, black gram, green gram, and lentils. We do not use soybeans, making it perfect for those avoiding soy.
Many users report significant relief from gas, bloating, and acidity after regular use. The beneficial bacteria help restore digestive balance and reduce inflammation in the gut.
Black garlic is regular garlic that has been naturally fermented and aged for around 90 days under controlled temperature and humidity. During this slow aging process, raw garlic turns black, soft, and jelly-like, with enhanced nutritional properties.
No. Black garlic is not fried, roasted, or cooked in oil. It is made by slowly aging raw garlic under controlled temperature and humidity for around 90 days. This natural fermentation process turns the garlic black, soft, and sweet without burning or frying it.
Black garlic is naturally rich in antioxidants such as S-Allyl Cysteine (SAC), GABA, and polyphenols. It may support: Heart health and circulation, Antioxidant protection, Gut comfort and digestion, Energy and immunity support.
Yes. Most people consume 1–2 cloves per day safely as part of a regular diet. Start with one clove and observe how your body responds.